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Grisons Bowl
with green salad, mountain cheese, malus,
sunflower seeds, croutons and pear-nut chutney

Julia's cucumber salad
Cucumber slices marinated slightly sweet
with sour cream

mixed salad
Leaf salad marinated with various vegetables

• glutenfrei

our dressing
Homemade vinaigrette
All our salads are served with our house dressing,
a vinaigrette with vegetables and herbs.
Alternatively, you can dress them with oil, vinegar,
salt and pepper to suit your taste.

Grisons barley soup
with barley, carrots, celery,
bacon, raw ham & grisons dry-salted ham

Bunica's vegetable soup
Made to a recipe from Fabian's grandma
Tomato consommé with vegetables and sour cream
The vegan version has no sour cream

• Vegan
• Glutenfrei

The Bünder one
with crème fraîche from Molki Stans, cheese, homemade ham and herbs

The famous one
with crème fraîche from Molki Stans
cheese, onions and bacon

The vegetarian one
with crème fraîche from Molki Stans,
goat's cheese, walnuts and honey

• Vegetarian

Grisons Rösti
Rösti fried in the pan
spread with crème fraîche
served with Grisons raw ham and
gratinated with Grisons mountain cheese

served with a fried egg +2.00

• glutenfrei

Rustic Rösti
Rösti fried in the pan
topped with bacon and cheese
served with a fried egg +2.00

• glutenfrei

Vegetarian Rösti
Rösti fried in the pan
topped with tomatoes and cheese
served with a fried egg +2.00

Bern - Rösti
Butterrösti

Wallis - Fondue
our house fondue
with 170g of our fondue bread

Zurich - julias cucumber salad
freshly cut cucumber slices marinated
slightly sweet with sour cream

Grisons - Capuns
Capuns filled with bacon, salsiz and raw ham

Appenzell - Cordon Bleu
Pork cordon bleu stuffed with Appenzeller cheese

Lucerne - Doggis farmer's sausage
the own veal sausage from the traditional Lucerne butcher Urs Doggwiler

Capuns
Spätzle filled with bacon, Landjäger sausage and
raw ham, in Swiss chard,
cooked in a traditional milk sauce and served with mountain cheese

Vegetable Capuns
Spätzle filled with corn, carrots, zucchini and celery, in
Swiss chard, cooked in a traditional milk sauce
with mountain cheese an vegetables au gratin

Vegan capuns
Silken tofu dough filled with corn, carrots,
zucchini and celery coated with chard
cooked in a sweet and sour sauce
garnished with sesame seeds and vegetables

• Vegan
• Glutenfrei

Pizokel
curd dough grated into thick pieces served with cream from Molokai Stans, mountain cheese and vegetables

• Vegetarian

Maluns
made of potato dough,
served with mountain cheese and
homemade apple sauce

• Vegetarian

Bündner Ravioli
filled with grisons mountain cheese and pear ragout
tossed in a truffle and walnut butter

Bünder barley soup
with barley, carrots, celery, leek, bacon, raw ham & grisons dry-salted ham

or

Julia's cucumber salad
Cucumber slices marinated slightly sweet

Sweet must sorbet

The three Grisons
Capuns with bacon, Salsiz and raw ham filled with a traditional milk sauce, Maluns with mountain cheese and apple sauce and Pizokel in a mountain cheese sauce served with vegetables.

On request we can serve you the main course as a vegetarian option with vegetable cajuns.

The cute little Grisons
caramelized walnuts, caramel cream, shortcrust pastry crumble, white chocolate and pickled Röteli cherries

Hot stone beef filet
180g young Swiss premium beef
from the traditional Lucerne butcher Doggwiler
on hot stone for self-cooking
with 3 different dips
served with Julias cucumber salad and Röstifries

• Glutenfrei

Farmer's sausage
The pork sausage
from the traditional Lucerne butcher Doggwiler!
with an onion sauce
served with Julias cucumber salad and fried potatoes

• Glutenfrei

Grisons Cordon Bleu
The pork cordon bleu filled with Grisons raw ham and
Grisons mountain cheese
served with Julias cucumber salad and rösti fries

Breaded schnitzel
Breaded pork schnitzel
gratinated with tomatoes and mountain cheese
with Julias cucumber salad and rösti fries

Gerne erfüllen wir Ihnen, wenn möglich, Ihren Wunsch.
Für diesen zusätzlichen Aufwand berechnen wir eine Servicegebühr in Höhe von 3.00 Franken.
Vielen Dank für Ihr Verständnis!

Bündnerland burger
topped with a beef patty from the Kriens butcher
Keller according to Fabians recipe,
Grisons raw ham, Grisons mountain cheese,
lettuce and a homemade BBQ shallot sauce
between a corn bun with rösti fries served
with ketchup and mayonnaise

Vegetarian Capuns burger
with a vegetable Capuns homemade breadcrumbs,
raclette cheese, green salad
and a homemade pear sauce,
served in a brioche bun
with rösti fries served with ketchup and mayonnaise

Classic fondue
with 170g of our fondue bread

Vegan Fondue
with 170g of our fondue bread
Only available upon pre-order.

Ourof fondue bread - would you like more?
Each cube of our 170g Swiss bread - made with flour from pesticide-free
pesticide-free cultivation - has a crispy edge and is still
still airy and delicious, you can break it off into bite-sized pieces yourself!

make more of your classic fondue

Wir produzieren unsere Gerichte mit den Milchprodukten von der Molki Stans. Das Molki-Team verarbeitet mitten in Stans die Milch der Bauern aus dem Dorf.

Porcini mushroom cream soup
with truffle croûtons

Venison ragout-Ravioli
in cranberry butter
tossed with sage in chestnut butter

Vegetarian Ravioli
filled with pumpkin and amaretti
in a pumpkin seed cream sauce

Venison entrecôte
with a game jus, caramelized chestnuts and pickled plums
served with red cabbage and hand-scraped pizokel

Vermicelles
Chestnuts puree with vanilla ice cream and whipped cream

Röstipommes
mit Ketchup oder Mayonnaise

Chicken Crunchy
mit Gemüse und Röstipommes

Fischknusperli
mit Gemüse und Röstipommes

Kindersirup

Lindt Swiss chocolate fondue for 2 persons
made from real Lindt milk and dark chocolate
in a chocolate fondue water bath to share
with banana bread and fresh fruit

The sweet Grisons
Our creation of the famous Bündner nut cake!
Rötali cream ice cream, pickled Rötali cherries, caramel
mousse, caramelized walnuts, shortcruts pastery crumble
and white chocolate

Warm chocolate cake
Our Chüechli with a liquid center
is freshly baked for you for about 8 minutes
served with ice cream and vanilla sauce

Tatsch
The "Kaiserschmarrn" from Grison
without raisins
but with cinnamon and almonds served with
homemade apple sauce
and a scoop of vanilla ice cream

Denmark Coffeetime
Vanilla ice cream with chocolate sauce in a glass
served with a cup of coffee or espresso

Ice Cream
Vanilla, Choco-Brownies,
marzipan-sour cherry,
or Grisons cinnamon - Rötali

Sorbet
Swiss sweet apple or garden berry