DINNER MENU

dining as a conscious act

OUVERTURE
The starters as the foreplay to the main act.
summer salad
seasonal vegetables, strawberries, caramelised seeds, cress
- Vegan
- Glutenfrei
18.00
goatcheese in a crispy coat
FIG, rocket salad, almond cream
- Vegetarian
- Vegetarisch
24.00
jardin St. Germain
leek, cashew, St. Germain liqueur, mustard seeds, potato straws, herb vinaigrette
- Glutenfrei
- Vegan
21.00
seared scallop
white asparagus, pea purée radish, candied lemon

26.00
tuna tartare
passion fruit, char rye, spring onion, sesame, togarashi mayo
- Glutenfrei
29.00
alpstein poultry liver parfait
brioche, white asparagus, watercress, kumquat

24.00
beef tatar
dried tomatoes, capers, shallots, mustard, piment d'Esplette, Brioche
- Lactosefrei
70g

28.00
thai beef salad
cucumber, red onion, bean sprouts, cilantro, mint, peanut
- Glutenfrei
- Lactosefrei
80g

29.00
lobster bisque
courgette, saffron, crayfish meat

26.00

MAIN ACT
dining as a conscious act
white asparagus
hollandais

32.00

Smoked Salmon 100g

15.00

Ham from Apple-fed Pork 80g

9.00

Air-dried Ham from Graubünden 80g

11.00
duck tempura
chilli-mango sorbet, peanuts, cilantro, sushi rice
- lactosefrei
36.00
Viennese schnitzel
potato-cucumbers salad, cranberry, lemon
- lactosfrei
53.00
grilles rib-eye teriyaki
pickled vegetables, sushi rice
- Glutenfrei
- Lactosefrei
300g

64.00
cod miso
root spinach, shitake, edamame, dashi bouillon, sushi rice
- Lactosefrei
49.00
fried Swiss salmon fillet
white asparagus, radish, orange, dill, olives
- Glutenfrei
- lactosefrei
48.00
Sardinian fregola pasta
artichokes, scamorza cheese foam, olives, dried cherry tomatoes
- Vegetarian
28.00
golden coconut curry
peperoncini, sweet potato, shiitake, coriander, chickpea, rice
- Glutenfrei
- Vegan
35.00
chicken Sot-l'y-laisse (120g)

12.00

5 pieces Black Tiger Prawns

18.00
roasted cauliflower
cauliflower cream, balsamic vinegar, rocket, pomegranate, barley pop
- Vegan
34.00
tradtional taste and ingredients interpreted in a modern way

NO SMOKE WITHOUT FIRE
we grill on our lavastone grill
"Ladies Gut" Petite Tender
petite tender, also known as the butcher's cut originates from the back part of the shoulder. It's similar to a filet.

200g

54.00
Swiss Limousin Entrecôte
Limousin Beef, orignally from central France, has a great reputation and offers a great taste and is very tender.

300g

68.00
Swiss Black Angus Rib-Eye
Swiss Black Angus grow up naturally and without any rush, which leads to the desired marbling and aromatic taste of the meat.

300g

64.00
side dishes
spinach, kimchi, mixed vegetables, sushi rice, pommes frites, rosmary potatoes

9.00
sauces
red wine jus, teriyaki, herb butter, chimichurri, chipotle BBQ sauce

5.00
Select a side dish and a sauce to your cut. In combination with another dish or as an additional side dish to your cut we charge CHF 7.50 per side dish and CHF 4.50 per sauce.

ENCORE
like the applause in a opera, does Amstad cheese shop belong to Seefeld. Enjoy a selection of swiss cheeses.
the small applause - variety of 3 cheeses
fruit bread, fig mustard

22.00
the big applause - variety of 5 cheeses
fruit bread, fig mustard

27.00
Goatcheese from Brigels, Grisons
Brie from Sternenberg, highlands of canton of zurich

HAPPY END
compositions from Felicia Ludwig, crowned as Patissière of the year 2022 by Gault et Millau.
Elderberry Bliss
st. germain elderberry liqueur, cherry, white chocolate, sour cream

20.00
cocoa bean
variation of chocolate

21.00
homemade ice cream
vanilla, chocolate, sour cream, coffee

7.00
homemade sorbet
lemon, pear, mango-passionsfruit

7.00
life is too short, make it sweet.

8.1% VAT are included in our prices